Looking for easy-to-bake super double chocolate chip cookies? Double your fun with these big, thick, and chewy chocolate chip cookies! Bake homemade double chocolate chip cookies that are soft, chewy, and fudgy. This recipe is perfect for bakers of all levels who want to create delicious, bakery-style cookies at home. Enjoy the perfect texture and intense chocolate flavor in every bite of these BIG double chocolate chip cookies!
Read MoreSoft and chewy chocolate chip cookies retain the lovely pink shade of the ruby chocolate callets. Two ways to retain the color are to lower the oven temperature and to only use baking powder as a rising agent.
Read MoreThis recipe is similar to the big, 6-ounce Levain-style cookies, but there are distinct differences. My recipe calls for ruby chocolate, the cookies are slightly smaller at four ounces, and I used three different types of sugar to enhance these distinctive cookies’ flavor.
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