Posts tagged lisa maliga
How to Craft High-Quality Melt & Pour Soap: Tips for Beginners and Aspiring Sellers

Learn the basics of crafting melt & pour glycerin soap, from selecting the right soap base to understanding fragrance oils and essential oils. Whether you're creating soap as a hobby or planning to start a small business, this guide will help you avoid common mistakes and test your products effectively.

Read More
Macaron Filling Ingredients

In my quest to create the perfect macaron, I’ve been experimenting with a variety of creative and flavorful fillings. The filling is what truly defines the taste of these delicate treats. While many traditional buttercream recipes rely on a cup or two of confectioners’ sugar, I’ve found ways to reduce this sugar content without sacrificing flavor. For the best results, particularly with American buttercream fillings, remember that using high-quality butter is key to achieving a rich, creamy, and delicious macaron filling.

Read More
Moringa Oil Benefits For Your Skin & Hair

Moringa seed oil, whether from Africa or India, is derived from vitamin and protein filled seeds that flourish on the Moringa oleifera tree. The skin moisturizing benefits are the result of the fact that moringa seed oil is high in vitamins A , C and E, calcium and unsaturated fatty acids.

Read More
Tantalizing Tuberose

For millions of tourists who have been to Hawaii, the first scent to greet them has been that of the offered tuberose leis. The ancient tradition for a Hawaiian wedding is for the bride and groom to wear flowers.

Read More
Are Laduree Macarons Really That Good?

I’d never tried a macaron until a few years ago, just after I wrote the first draft of my novella, Sweet Dreams. As the cliché goes, it was love at first bite. I loved the sweet delicacies.

Read More
Monoi de Tahiti Shampoo Bar Recipe

Smell like you’re in the tropics! This shampoo bar will help condition your hair, and provide an abundant lather. Use your favorite Monoi de Tahiti scent!

Read More
8 Reasons to Love Lavender

Lavender plants love being in the sun and their roots need plenty of aeration. They grow in the city as well as in the country. Lavender is thought to have originated in India, but it thrives in the Mediterranean, France, Spain, Bulgaria, and Croatia. Successful crops of lavender come from many parts of the United States, Australia, Tasmania and South Africa.

Read More
Macarons and Murder [A Yolanda’s Yummery Cozy Mystery, Book 4] – Book Trailer

Yolanda's Yummery is abuzz with excitement as Yolanda prepares for Valentine's Day, but a shocking discovery threatens to derail her celebrations. With the help of Detective Churchill, she sets out to uncover the truth behind the murder mystery, all while juggling her yummery, a potential killer, and a web of deceit. A thrilling tale of love, betrayal, and hidden agendas. Will Yolanda unravel the mystery before it's too late?

Read More
Valencia Orange Cupcakes Recipe

You’ll love these vanilla-based cupcakes infused with freshly squeezed orange juice. Read the recipe and watch the video and get ready to bake some wonderful cupcakes!

Read More
Chocolate Energy Bars Recipe

Indulge in these delicious and healthy chocolate energy bars made with wholesome ingredients like virgin coconut oil, agave nectar, cocoa powder, and crispy rice cereal. Packed with rolled oats, chia seeds, and chocolate chips, these easy no-bake energy bars are the perfect guilt-free snack for a boost of energy when you need it.

This is an original recipe from the second book of the new Yolanda’s Yummery Cozy Mystery series.

Read More
Key Lime Pie Recipe

How to cool off on a hot summer day? Enjoy a nice, cold slice of Key Lime pie! This deliciously tart and sweet crumb crust pie is easy to bake. Don’t have key limes in your area? Not an issue. Use regular Persian limes. They taste just as good.

Read More
Jumbo Chocolate Chip & Ruby Chocolate Chunk Cookies Recipe

This recipe is similar to the big, 6-ounce Levain-style cookies, but there are distinct differences. My recipe calls for ruby chocolate, the cookies are slightly smaller at four ounces, and I used three different types of sugar to enhance these distinctive cookies’ flavor.

Read More
Travel Container Soap Recipe

This travel-friendly soap comes in a convenient, easy-to-pack soap dish with a secure cover! Each container holds 2.3 ounces (68 ml) of soap. Seeking outdoors adventure or touring a new destination, these soap containers are easy to make for any traveler.

Read More
Dessert Cookbook Series: A Beginner’s Guide ~ New Boxed Set

Dessert Cookbook Series: A Beginner's Guide by Lisa Maliga

Includes 3 full-length dessert cookbooks and more than 55 recipes.

Learn how to make many different desserts, no matter what your level of baking experience.

Books in this series include:

Baking Chocolate Cupcakes and Brownies: A Beginner’s Guide

Baking French Macarons: A Beginner’s Guide

Ruby Chocolate: A Beginner’s Guide

Read More
Ruby Chocolate Pistachio Fudge Recipe & Video Tutorial

Get ready for Valentine’s Day or any special occasion by making this unique fudge! This is the best kind of recipe to make for any fudge lover! This is the actual color of the fudge as it contains no added milk, cream, sugar, or butter. Some might call it ruby chocolate bark, except that it’s too thick for that. It turned out like this because I forgot to add the sweetened condensed milk. Roasted and salted pistachios provide a nice contrast to the sweetness of the chocolate.

Read More
Ruby Chocolate: A Beginner's Guide ~ Excerpt

Ruby Chocolate: A Beginner’s Guide includes ten original and tested recipes using authentic ruby chocolate. From healthy granola bars to tasty ruby chocolate chip cookies to decadent fudge, chocolate lovers will be inspired to create their own desserts. The reader also receives gift packaging ideas and lots of resources.

Read More
Chocolate Orange Spice Cupcakes Recipe & Video Tutorial
Chocolate Coconut Ganache Filling Recipe [Vegan/Non-dairy]
Baking Macarons: The Swiss Meringue Method ~ Excerpt
Chocolate Coconut Cupcakes Recipe & Video

These decadent chocolate coconut cupcakes feature a rich combination of dark chocolate, Dutch-processed cocoa powder, and organic coconut palm sugar, creating a moist and flavorful base. Topped with a creamy coconut frosting and finished with a sprinkle of shredded coconut, these cupcakes are the perfect indulgence for any coconut chocolate lover.

Read More