Posts tagged lisa maliga
Valencia Orange Cupcakes Recipe

You’ll love these vanilla-based cupcakes infused with freshly squeezed orange juice. Read the recipe and watch the video and get ready to bake some wonderful cupcakes!

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Chocolate Energy Bars Recipe

This one ticks a lot of boxes if you’re looking for nut-free, vegan, low-sugar and an easy no-bake snack or dessert. It took me four tries to get it right. I’d also recommend storing them in the refrigerator, especially in warm weather.

This is an original recipe from the second book of the new Yolanda’s Yummery Cozy Mystery series.

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Key Lime Pie Recipe

How to cool off on a hot summer day? Enjoy a nice, cold slice of Key Lime pie! This deliciously tart and sweet crumb crust pie is easy to bake. Don’t have key limes in your area? Not an issue. Use regular Persian limes. They taste just as good.

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Jumbo Chocolate Chip & Ruby Chocolate Chunk Cookies Recipe

This recipe is similar to the big, 6-ounce Levain-style cookies, but there are distinct differences. My recipe calls for ruby chocolate, the cookies are slightly smaller at four ounces, and I used three different types of sugar to enhance these distinctive cookies’ flavor.

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Dessert Cookbook Series: A Beginner’s Guide ~ New Boxed Set

Dessert Cookbook Series: A Beginner's Guide by Lisa Maliga

Includes 3 full-length dessert cookbooks and more than 55 recipes.

Learn how to make many different desserts, no matter what your level of baking experience.

Books in this series include:

Baking Chocolate Cupcakes and Brownies: A Beginner’s Guide

Baking French Macarons: A Beginner’s Guide

Ruby Chocolate: A Beginner’s Guide

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Ruby Chocolate Pistachio Fudge Recipe & Video Tutorial

Get ready for Valentine’s Day or any special occasion by making this unique fudge! This is the best kind of recipe to make for any fudge lover! This is the actual color of the fudge as it contains no added milk, cream, sugar, or butter. Some might call it ruby chocolate bark, except that it’s too thick for that. It turned out like this because I forgot to add the sweetened condensed milk. Roasted and salted pistachios provide a nice contrast to the sweetness of the chocolate.

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Ruby Chocolate: A Beginner's Guide ~ Excerpt

Ruby Chocolate: A Beginner’s Guide includes ten original and tested recipes using authentic ruby chocolate. From healthy granola bars to tasty ruby chocolate chip cookies to decadent fudge, chocolate lovers will be inspired to create their own desserts. The reader also receives gift packaging ideas and lots of resources.

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Chocolate Orange Spice Cupcakes Recipe & Video Tutorial
Chocolate Coconut Ganache Filling Recipe [Vegan/Non-dairy]
Baking Macarons: The Swiss Meringue Method ~ Excerpt
Chocolate Coconut Cupcakes Recipe Tutorial & Video
Blue Velvet Cupcakes Recipe Tutorial & Video
Green Velvet Cupcakes Recipe Tutorial + Video
Spicy Cinnamon + Chile Brownies Recipe

This Spicy Cinnamon + Chile Brownies recipe is suitable for any occasion. For those of you who love sweet and spicy desserts, this is the recipe for you.

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French Macaron Baking Adventures, Part 17: Macaroons vs. Macarons

Macaron is spelled correctly. Also, as it’s French, it’s pronounced as mah-kah-ron. Whenever I see it with a double o, I think of the coconut cookies. I like coconut macaroons, but they’re a completely different cookie.

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Baking Chocolate Cupcakes and Brownies: A Beginner’s Guide--An Excerpt

My second cookbook has just been released after months of testing various chocolate cupcake and brownie recipes. It was so much fun baking these sweet treats and learning more cupcake decorating techniques.

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Chocolate Espresso Ganache Filling Recipe
"Baking French Macarons: A Beginner's Guide" Now Available in Paperback

Until this year, I never thought I’d write a cookbook. Sure, I’ve shared recipes before, as soap is made in a kitchen. But soap is easier to make than macarons and even a small bar lasts a lot longer than these delicate desserts.

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Vanilla Bean Melt & Pour Soap Recipe ~ FREE eBook!