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French Macaron Baking Adventures, Part 2: More Macarons + Strawberry Buttercream Filling Recipe

The macaron saga continues as I want to test the King Arthur “super finely ground” almond flour I’d found for a dollar less at Walmart. I also wanted to try a strawberry buttercream filling because I love strawberries and the idea of a buttercream filling seemed decadent to me.

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French Macaron Baking Adventures, Part 1

I spent $12 for one pound of almond flour! This is one of the reasons why macarons aren’t cheap. I also learned that almond meal, almond powder, and almond flour are the same thing. Only when making macarons, you needed to sift or sieve it. The more you sift, the finer it gets, the better lookin’ those macarons.

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Out of the Blue: A Novel ~ Meet Sylvia's Mother

Her mother would’ve disliked Alexander, even though he was a well-known actor. She would have referred to him as a dissipated old lecher for he was a man. An older man. And of course since he was a man, he wanted to get his rocks off. Vivian feared her daughter would wind up as unhappy as she had been once she got married.

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